938 stories · last 30 days by relevance
Jollibee acquired full ownership of its US Tim Ho Wan operations and transferred its Japan stores to a partner, signaling a strategic realignment of its international portfolio.
A bankrupt Italian restaurant chain has closed 50 locations and exited a state entirely, illustrating the financial pressures facing multi-unit casual dining operators.
Quiet closures across a major operator suggest cost pressure or portfolio consolidation — context on which brands and why is needed to assess impact.
Pokeworks expanded its franchise footprint and introduced new menu items during the first half of 2026.
McKinney's 2026 F&B trends report identifies a consumer shift from "goblin mode" toward "pilot mode," where diners seek greater control over daily choices through small, intentional improvements—sugge
Teriyaki Madness hired Jake Lowell to expand its real estate support function, signaling the brand's focus on differentiating through site selection and development infrastructure.
A restaurant with packed tables and record sales may still be unprofitable if labor costs, menu mix, discounts, delivery fees, and waste aren't managed—signaling that volume alone doesn't guarantee ma
Zomato has banned analogue dairy dishes from its platform and is warning restaurants of delisting if they continue to serve them.
A benchmarking database of 100+ major chains and operators can help brands contextualize unit economics, ownership structures, and franchise network scale against peers.
Trump administration announced a temporary tariff lift aimed at reducing beef prices, signaling potential near-term relief for restaurant operators facing commodity cost pressures.
Taco Bell references a past campaign, Jack in the Box announced a CEO successor, Chipotle targets Gen Alpha consumers, and California Pizza Kitchen launched vending machines.
Chili's is experiencing momentum, Taco Bell is incorporating Tajin into its menu, and Chick-fil-A is exploring waffle offerings.
Uber Technologies reported revenue growth driven by its delivery business.
A restaurant president characterized teen fryer violations as an unintentional error after the company faced $62,000 in child labor penalties, suggesting ongoing compliance challenges in restaurant op
Delaware North has partnered with TipHaus to standardize tip management across its restaurant and hospitality portfolio.
Restaurant loyalty programs that focus solely on points-based rewards may miss guest expectations for personalization and recognition, signaling that operators should consider broader experience-drive
A cyclospora outbreak is reducing consumer demand for salads, signaling potential pressure on fresh-produce focused dining concepts.
Last Word Hospitality has grown to seven restaurants while keeping individual units small, with Found Oyster's 777-square-foot footprint serving as a model during a period of industry closures.
A recent cyclospora outbreak highlights the critical role of food safety practices in building consumer trust, suggesting restaurants should examine supplier transparency and handling protocols before
Market-size projection with no chain-specific or operator-actionable insight — trend-signaling only.
Dr Pepper's 'Fansville' campaign, now in its ninth season, uses personalization to drive college football audiences and lift sales, signals the durability of branded entertainment in sports marketing.
Synchrony reports that AI is expanding payment touchpoints beyond traditional checkout, signaling that fintech firms must prepare infrastructure for transactions initiated across multiple platforms an
RestaurantData expanded its Restaurant Enterprise Index to cover 50 company profiles, providing detail on unit counts and corporate structures across major chains.
AI adoption in restaurant operations is accelerating, but according to Bonchon's CEO, successful implementation requires brands to first identify operational gaps rather than deploy the technology as
A podcast episode examines why major restaurant NFT and Web3 initiatives from 2021–2022 (including Taco Bell, McDonald's, Burger King, Applebee's, Chipotle, Bored & Hungry, and Starbucks Odyssey) are
Sysco CEO Kevin Hourican discusses plans to operate Restaurant Depot as a standalone business, signaling potential portfolio restructuring within the distributor.
Cava posted strong second-quarter results, Domino's launched a product aimed at solo diners, and Jimmy John's partnered with Buffalo Wild Wings Go on a co-branded location.
Taylor Farms, a major North American produce supplier, faces a salmonella outbreak affecting major retailers and restaurant chains, signaling potential supply-chain vulnerability for foodservice opera
Merchant-owned apps are emerging as a key retail growth channel as traditional customer journeys fragment, according to a PYMNTS Intelligence report commissioned by Visa Acceptance Solutions.
Jalapeños connected to a U.S. salmonella outbreak have been traced to a specific Mexican farm and distributor, highlighting supply-chain vulnerability in fresh produce sourcing.
Nation's Restaurant News rounds up new menu items across major chains including McDonald's, Burger King, Sonic, Condado Tacos, Donatos Pizza, Dutch Bros, Smoothie King, and White Castle.
Management-coaching framework on decision-making and accountability applies broadly to restaurant operations but lacks case studies or chain-specific examples.
American Dining Creations has appointed Gina Zimmer as EVP of Growth and Client Experience, a role focused on client relationships and sustainable growth.
Chick-fil-A is rolling out its Little Blue Menu test format more broadly, Taco Bell partnered with Olivia Rodrigo for a campaign, and Long John Silver's faces ongoing operational challenges.
A Hawaii-based concept's midwest expansion story — relevant only if the chain is 25+ units and the article details franchising or operational strategy.
EverPass, which holds exclusive rights to the NFL broadcast package, is being sold to DAZN; the source signals minimal operational impact for restaurants and bars.
MTY Food Group is attracting investor attention in the retail sector, though the source provides no specific details about the company's performance or the reasons behind the interest.
Restaurant operators are increasingly adopting AI tools for hiring tasks like job posting and resume screening, though employers retain final decision-making authority.
Newk's Eatery franchisees are opening multiple locations, suggesting the brand's unit economics or support model enables multi-unit growth.
A federal spending bill includes a provision that would ban most THC-based products, but the Senate has delayed implementation to December as the hemp industry seeks regulatory clarity.
Major QSR and casual-dining chains including Del Taco, IHOP, Chick-fil-A, and others are featuring mashup items on their menus, signaling renewed operator interest in hybrid flavor combinations as a d
An 11-unit Minneapolis burger chain's CEO discusses strategies for entering competitive markets at a recent industry conference, suggesting how established growth chains navigate market entry and adap
Investors are rotating capital from fast-food chains toward sit-down restaurant stocks like Cheesecake Factory and Bloomin' Brands, signaling a potential shift in market preference that may reflect ch
Mamdani is challenging Amazon in a dispute involving New York's delivery workers.
Treasury Secretary Scott Bessent claims the K-shaped economy is fading, but Robert Reich and others counter that divergent consumer health persists—a debate that signals ongoing uncertainty about the
Restaurants are adopting technology solutions in response to ongoing labor shortages.
Several quick-service chains including Arby's, Culver's, and Starbucks have introduced new menu items, signaling ongoing product innovation across the sector.
A popular restaurant chain has closed following cyclosporiasis outbreaks linked to its locations.
Happy Belly Food Group promoted Ian Thomas to Chief Financial Officer amid ongoing franchise expansion.