Restaurant Dive
7 Brew outbids Dutch Bros in $143M offer for 73 Salad and Go units
7 Brew has made a $143 million offer to acquire 73 Salad and Go locations in bankruptcy, outbidding Dutch Bros for the assets.
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7 Brew has made a $143 million offer to acquire 73 Salad and Go locations in bankruptcy, outbidding Dutch Bros for the assets.
An Oklahoma Taco Bell franchisee with 23 units is adopting Oscar AI, an operational intelligence platform, to help restaurant leaders identify performance improvement opportunities.
Yum Brands completed the sale of Pizza Hut to private equity firm LongRange Capital and Yum China in two separate transactions valued at $2.7 billion total.
Dutch Bros declined to match 7 Brew's bid for Salad and Go locations, signaling a strategic focus on its core beverage concept rather than geographic expansion into quick-service salad.
Minor Food and Serruya Private Equity have completed their acquisition of Bonchon, the Korean fried chicken chain.
Nelson Peltz declined to acquire Wendy's, signaling investor caution in the restaurant M&A market.
Yum Brands has acquired Pizza King, a 1980s-era pizza chain, signaling a shift toward building a leaner, faster-growing portfolio.
SURMOUNT advised Pulse Restaurant Group on its acquisition of 50 Popeyes locations, expanding Pulse's footprint in the chicken-sandwich segment.
Chowbus and Maple have partnered to offer multilingual voice AI ordering technology to restaurants.
Jollibee listed on the Hong Kong stock exchange, expanding its capital-raising options as the Philippine chain pursues international growth.
CoCo Ichibanya's stock price rose after the Japanese curry chain announced it is considering a sale.
A Stamford-based equity firm has completed a $1.5 billion acquisition of a major pizza restaurant chain.
Wendy's promoted a new CMO, Pizza Hut separated from Yum Brands, and independent restaurants have seen sales growth, according to a debate between industry analysts.
Jersey Mike's stock price reached a new low on the NYSE, though the source provides no detail on the cause or timing of the decline.
According to PYMNTS Intelligence, only 23% of merchants can currently identify AI-driven traffic and purchases, suggesting most retailers lack visibility into how AI agents are influencing their digit
Major activist investor exit from $5B+ takeover pursuit signals market skepticism on large-cap QSR valuation and turnaround narrative — affects sentiment for franchisees and competitors.
Owner secured $240M in funding led by Goldman Sachs Alternatives to develop AI agents aimed at independent restaurants.
Restaurant operators are prioritizing expansion strategies rather than scaling back operations in 2026.
A major global pizza chain has been officially sold for $2.7 billion.
Red Lobster is reducing its footprint to 540 locations following bankruptcy proceedings, signaling continued portfolio rationalization in the casual dining sector.
EMVCo is proposing a new technical standard layer to distinguish whether an AI agent is authorized to make a specific payment versus having general card access, signaling industry movement toward stru
A Deloitte 2025 report found that 82% of restaurant executives across 11 countries plan to increase AI investment, though fewer than half consider their current AI implementations mature, suggesting a
Nelson Peltz, Wendy's largest shareholder, has reportedly decided not to pursue taking the chain private, leaving questions about the company's strategic direction unresolved.
Spreedly suggests that beneficial automated agents may emerge as a legitimate commerce channel, shifting industry perception away from bots as solely fraudulent threats.
Dave's Hot Chicken's CMO discusses the chain's approach to AI, using it for backend operations like customer data and financial analysis while excluding it from creative and content work.
Owner, a restaurant tech platform, raised $240 million to expand its AI-powered technology and marketing services.
Congressman Nadler and Representative Frost have called for an antitrust investigation into Sysco's $29.1 billion acquisition of Restaurant Depot, citing concerns that the deal could raise costs for r
Wendy's stock declined following apparent setback in takeover prospects, raising questions about the company's strategic direction.
Wonder acquired Salt Hank's, Uber exited its Serve delivery platform, and Qu Foods hired Paul Rubin—three separate moves signaling ongoing consolidation and leadership shifts in restaurant technology
Wonder acquired another New York City restaurant brand, while Qu, Uber, Serve, Palona, and MarginEdge made executive and funding moves.
Two beverage chains—7 Brew and Dutch Bros—are competing in a court-supervised auction for bankrupt Salad and Go's closed locations, with Dutch Bros having initially offered $105 million.
U.S. lawmakers Nadler and Frost have called for an antitrust review of Sysco's proposed acquisition of Restaurant Depot, signaling regulatory scrutiny of consolidation among major foodservice distribu
Owner, a platform for local businesses, has raised $240M in funding led by Goldman Sachs Alternatives.
House Foods Group is considering removing CoCo Ichibanya curry chain from its portfolio.
Multi-brand portfolios are emerging as a growth and resilience strategy — diversification may outpace single-brand scaling in a bifurcated consumer market.
Restaurants are facing online criticism for using AI to generate menus and social media content, though some argue the practice deserves more tolerance.
Following Salad and Go's bankruptcy, two major coffee chains are competing to acquire its vacant locations.
Delivery Hero is emphasizing subscription services as a competitive strategy ahead of Uber's planned acquisition. The shift toward recurring revenue models signals the company's focus on customer rete
Dutch Bros and 7 Brew are competing to acquire Salad and Go's real estate portfolio through a court-supervised auction as the drive-thru chain's parent navigates bankruptcy.
Panda Express has built a $7 billion restaurant business while remaining privately held, suggesting that scale and profitability can be achieved outside of public markets or strategic sales.
AI-powered CCTV analytics can convert existing restaurant cameras into tools for operational monitoring.
Regional pizza brand acquiring competitor locations — notable only if Riko's signals a rollup strategy relevant to larger chains.
Jason's Deli and Omnirev leaders will discuss how AI and guest data can drive customer retention and revenue in catering at the Restaurant Catering Workshop in Arlington, Texas on October 6–7.
Jesse Stein, founder and CEO of Hermetic AI, will participate in a live Q&A hosted by the Restaurant Unstoppable Network on September 7th, 2026.
Synchrony reports that AI is expanding payment touchpoints beyond traditional checkout, signaling that fintech firms must prepare infrastructure for transactions initiated across multiple platforms an
7 Brew has placed a bid on a bankrupt fast-food chain in competition with a rival coffee shop, and is seeking an auction process.
Restaurant leaders are deploying AI to accelerate customer service responses, analyze customer sentiment across locations, and redirect staff toward higher-value hospitality work—signaling a shift tow
Sysco is a supplier, not a restaurant operator; regulatory scrutiny of this deal affects food costs and supply chain but isn't core to brand-side marketing/loyalty strategy.
Small M&A in plant-based food — unclear if acquirer is a multi-location operator or if deal signals broader CPG/restaurant convergence.