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Burger King showed momentum, Outback Steakhouse advanced its turnaround in Q2, while Papa Johns' Toy Story promotional campaign underperformed.
Outback Steakhouse
11 stories mentioning Outback Steakhouse, newest first. Watch to get Outback Steakhouse news in your daily digest.
FSR Magazine
Outback’s Journey to Reignite a ‘Remarkable Dining Experience’ Continues
Outback Steakhouse held its first managing partners conference since 2019 in June, where new CEO Mike Spanos—a former Delta Airlines operations executive who joined in September 2024—appears to have g
FSR Magazine
Outback Steakhouse: Consumers Still Crave Filet Mignon, Just in More Casual Setting
Brand-driven menu content marketing tied to a food holiday — signals category preference but no operator insight.
Nation's Restaurant News
Outback Steakhouse makes strides in turnaround effort
Outback Steakhouse posted its strongest same-store sales performance since 2023, with parent company Bloomin' Brands' stock rising in response.
Restaurant Business
Amid a weird year, Shake Shack gets an activist
Shake Shack has attracted activist investor Starboard Value amid guidance misses this year, though the chain's sales performance has remained resilient.
Restaurant Business
Outback Steakhouse co-founder says turnaround is on the right track
Outback Steakhouse co-founder Tim Gannon expressed confidence in the chain's turnaround at its first manager conference in seven years, signaling renewed internal momentum.
FSR Magazine
Outback Steakhouse Announces Shark Week Promotion
Time-limited promotional campaign with limited promotional window and venue constraints—standard promotional play, no broader operator signal.
Business Model Analyst
Outback Steakhouse Business Model: How a $29 Steakhouse Ended Up Owning Everything
Outback Steakhouse built its model around a signature low-priced steak offering, expanding its portfolio to own multiple restaurant brands.
FSR Magazine
Outback Steakhouse Announces 60 Wings for $60 Deal
Outback Steakhouse is offering 60 wings for $60 through July 25 via curbside or delivery, a limited promotion timed to World Cup viewing occasions.
Restaurant Tech Trends🎧 Listen
David Cantu, CEO @ Craftable
Deep dive into how AI-native platforms surface real-time margin erosion (labor, food costs, waste) and drive P&L improvements—critical for multi-unit ops wrestling with legacy tech.
Restaurant Owners Uncorked🎧 Listen
Episode 661: Simple, Not Easy: The Keke’s Breakfast Cafe Playbook
Keke's scaling playbook—throughput optimization, labor efficiency in daypart-driven model, and leveraging corporate franchisee networks—offers lessons for growth within larger chains.